Try to be a Chianti Wine Maker – Best Italian Wine

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Create your own wine, discover all the secrets of the Chianti Classico wine production.

A week end in a medieval castle in the heart of Chianti Classico, discovering secrets of Chianti Classico wine’s production, from the grapes harvest to the creation of “Your Wine”!

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Description

Were: Gaiole in Chianti

When:  from October to April

PROGRAM

Thursday

Arrival from 3:00 P.M

Visit of the castle and of its cellar with 3 Wine tasting

Dinner with special combination between food and Wine

 

Friday

8:00 – 10:00 A.M.  Breakfast at the Castle

10:30 – 12:30 A.M, Grape Harvest: Walk in the heart of Vineyards togheter with the agronomist explaining you technical, secrets and histories about Wine production in the heart of Chianti Classico

1:00 P.M.  Lunch in the Wine shop of the Castle

3:00-5:00 P.M. Wine’s Tells: Visit of the production Cellars together with the oenologist appreciating how grapes become Wine

7:00 P.M. Departure to “Antica Fattoria Montagliari” in Panzano in Chianti for discovering the world of Vinsanto, a typical tuscan sweet Wine: history, technical and curiosity about one of the most famous “Vinsanto” of Chianti Classico. Following Dinner and tasting.

 

Saturday

8:00 – 10:00 A.M. Breakfast at the Castle

10:30 A.M. Departure to Siena with free visit of the City of Palio

3:00 P.M. Return to the Castle

5:00-7:00 P.M, TRY TO BE A WINEMAKER: Evening together with the oenologist tasting every different kind of Wine aging in Meleto’s wooden Barrels and test yourself with the trial creation of a new Wine of Meleto!

8:00 P.M Dinner at the Castle

 

Sunday

8:00 – 10:00. Breakfast at the castle and Leaving

 

Included:

Accomodation in double room

All Included in the program

 

Not included:

Fly and Transportation to the location

All is not mentioned in Included

This post is also available in: Italian

Additional information

Accomodations

Castle, Medieval Village

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